HEALTH

Improving Your Health

Sugar

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Cancer loves sugar.

Your liver hates sugar.

Whose side are you on?

 

 

The facts no one wants to read.

Comments and referrals to this blog would be greatly appreciated.

Written by solutions777

June 24, 2015 at 11:43 pm

Posted in Your Health

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Danger — Trans Fats

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You may have heard a lot of experts praise the FDA for finally “banning” artificial trans fats.

Food companies make trans fat by pumping hydrogen into vegetable oils, which turns them into solids.

These fats have nothing to do with nature. Your body doesn’t even recognize them as nutrients.

And they’ve been linked to many chronic ailments, like obesity, heart disease and memory loss – to name just a few.

But the FDA has still given food companies three whole years to phase out all of their trans fats. Until then, they can use as much of these artificial fats as they want.

The FDA ordered all food makers to list the amount of trans fats in their foods on their ingredients labels.

But there is a catch. The companies can claim their products contain “0 trans fats” as long as they have less than 0.5g grams of the man-made fats per serving.

And with no guidelines, servings could be defined as two chocolate chip cookies, or 15 potato chips or just enough peanut butter for half of a sandwich.

But, as always, the devil is in the details. It’s very clear the agency is NOT planning a full ban at all.

The FDA should ban all trans fats from all food.

One speck of trans fat in any food should cause

—  a total recall of that food

—  prison terms for officers and directors(not in a country club prison)

—  free replacement food from another company(paid for by the officers and directors)

This will never happen.

Why?

The government does not care about your health.

How long are you going to allow corrupt government to endanger your family?

For your safety, avoid foods with trans fats.

Here is a good way to guesstimate the hidden trans fat in food…

Look on the label for the total amount of fat and then subtract the amount of saturated fat. The answer will come very close to the total amount of trans fats.

 

 

The facts no one wants to read.

Comments and referrals to this blog would be greatly appreciated.

Written by solutions777

June 24, 2015 at 10:12 pm

Salt

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There seems to be some controversy about salt in food.

Some think salt is a seasoning.

WRONG!

Salt is a preservative.

Look on any label of processed food; if it lists salt(more than a minimal amount), it

—  has preservatives

—  is not organic

—  is not good for you

Your body only needs a minimal amount of salt; this salt is naturally in the foods you eat.

Salt from a shaker could be considered seasoning.

You cannot drink salt water.

Why eat salt food?

 

 

The facts no one wants to read.

Comments and referrals to this blog would be greatly appreciated.

Written by solutions777

June 24, 2015 at 12:34 am

Danger — GMO Foods

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In more than 60 developed countries, including Japan, Australia and all of the European Union, genetically modified food (GMOs) are restricted or banned outright because of safety concerns.

China, our biggest competitor on the world stage, won’t let GMO crops into the country because they have not been proven safe for human consumption.

And the World Health Organization recently declared that most GMO crops are engineered with an herbicide that probably causes cancer.

But in the United States, unregulated GMOs are everywhere, including in about 80 percent of all processed foods.

And there’s no way to tell by looking at the labels.

The government has no plan to change this; in fact the government is prepared to enact legislation to keep it this way.

Once again, the federal government is

—  behind the rest of the world in health regulation

—  shows no concern for your health

—  trying to kill you

The government is YOUR enemy.

Accept it.

Fight back.

 

 

The facts no one wants to read.

Comments and referrals to this blog would be greatly appreciated.

Written by solutions777

June 24, 2015 at 12:03 am

Contaminate Meat Everywhere

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FOUND ON THE INTERNET

Who could forget the Jack in the Box E. coli outbreak of 1993? Four kids died and hundreds of Americans ended up with brain and kidney damage after eating tainted hamburger meat from the fast-food chain.

The USDA said it had learned its lesson. Congress passed laws allowing the agency to force recalls of meat contaminated with E. coli.

And we were promised that such a killer outbreak would never happen again.

But a shocking new investigation from the Oregonian proves that nothing has changed, we’re still eating diseased meat by the ton, and the next Jack in the Box tragedy could happen at any time.

Reporters took a look at a salmonella outbreak in 2013 that sickened hundreds of people in 29 states. Dozens even died from complications.

Turns out that the USDA had known for nearly a decade that Foster Farms, the source of the outbreak, was selling salmonella contaminated chicken.

Health officials from Oregon and Washington had repeatedly linked statewide outbreaks to a specific Foster Farms plant in California and had sent warning after warning to the USDA.

These state health authorities even gave the bacteria its own name: the Foster Farms strain.

But when it came time to protect us, the USDA sat on its hands and let the number of victims keep piling up.

Victims like 18-month old Noah Craten of Arizona, who became despondent and couldn’t walk straight after eating contaminated chicken. When doctors operated on his brain, they found it crawling with the Foster Farms strain of bacteria.

But the fact is, the USDA lacked — and still lacks — the power to force filth slingers like Foster Farms to pull salmonella-laced chickens off the market. Recalls must happen voluntarily.

There’s not even an upper limit on how much salmonella chicken parts like breasts and thighs can contain.

Friend, this is the EXACT same scenario that eventually led to the Jack in the Box tragedy. The feds didn’t have the authority to keep meat infested with E. coli off the market — until people died and the law was changed.

This month, both the Senate and the House introduced a bill that would give the government the clear authority… and the backbone… to force recalls on meat and poultry contaminated with particularly dangerous strains of salmonella.

It’s called the “Meat and Poultry Notification Recall Act” in the Senate and the “Pathogen Reduction and Testing Reform Act” in the House, and major poultry processors are fighting to make sure the bills never pass and you’re never protected.

We’ll be keeping you posted as the bill moves through Congress, but you should contact your legislators now and let them know you support the bill.

Because the time to act is now — before the next Jack in the Box tragedy.

END

 

The government wastes billions of dollars every year in so many ways.

But it will not spend the funds necessary to provide YOU with healthy meat.

The propose legislation mention in the article will NOT solve the problem.

What are YOU going to do?

Eat contaminated meat, of course.

 

 

The facts no one wants to read.

Comments and referrals to this blog would be greatly appreciated.

Written by solutions777

May 26, 2015 at 7:46 pm

Chinese Products Contaminated

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Any animal, food, food product or health product coming from China, is probably contaminated in some form.

Remember, bird flu started in China.

Now millions of chickens had to be destroyed in the United States.

Think about pollution in China, the sanitary conditions, the utter filth.

Then, think about eating and/or using a food or health product from China.

Your government does NOTHING.

Why?

Appeasement of China.

Protect your family.

Stop using food and health products from China.

 

 

The facts no one wants to read.

Comments and referrals to this blog would be greatly appreciated.

Written by solutions777

May 13, 2015 at 4:02 pm

Your Food Supply Is Contaminated

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The food you eat is full of things you do not want to know about.

Bactria, germs and garbage.

The federal government is supposed to protect the food supply.

It does NOT.

Search the internet for food recalls; then for contaminated food processing facilities.

You are eating his filth.

 

 

The facts no one wants to read.

Comments and referrals to this blog would be greatly appreciated.

Written by solutions777

March 17, 2015 at 11:14 pm

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